Producer of award winning range of seasonings which add original and interesting flavours to your food in an easy to use way.

Cork, Ireland
Vegetarian Restaurant

Banana Melon Kitchen is a plant-based company run by food stylist Suzanna Melinn.

Fermoy
Beverages

At Badger & Dodo they import, roast and wholesale coffee. They are small batch artisan roasters with high attention to detail and consistency, with well developed and proven blends, but also an excellent range of seasonally changing speciality coffees.

Cobh, Ireland
Gastropub

The setting is amazing. The Quays is on the harbour front in the historic port town of Cobh, famous as the gateway to America for countless thousands of Irish emigrants in the decades after the famine, and as the last port of call for the Titanic. Have a bite to eat and a drink here in the summer and watch the fishing boats and giant cruise liners dock in the harbour. You can reach Cobh by a short, scenic train line from Cork.

Cork City, Ireland
Seafood Restaurant

A family owned seafood bar serving up fish caught by their own boats off the coasts of Cork

Kevin O’Connell, has been foraging around his South Cork home for nearly a lifetime. He now guides walks which cover all aspects of gathering wild food from the fields, hedgerows and sea-shores.

Clonakilty
Meats

Clonakilty Blackpudding is Ireland's premium breakfast pudding. First manufactured in the 1880's, the secret recipe and production methods have remained the same to this day. This recipe is mixed once a week by the Twomey family, the current guardians of the secret and sole owners of the Company. It is this special blend of ingredients that gives Clonakilty its unique taste, crumbly texture and distinctive flavour.

Kinsale, Ireland
Restaurant

In a picturesque fishing harbour (a half-hour south of the city) which has become synonymous with gourmet eating, Bastion is part of the new wave in this long-established foodie heaven. At first glance, an elegant, relaxed wine-bar-bistro, its adventurous, ever-changing menus have won this innovative restaurant great praise, making it one of just 16 restaurants in Ireland to be awarded Michelin Bib Gourmand status.

Cork, Ireland
Prepared Foods

Everything they do, they do from scratch. From making their own dough and sauce, freshly grating the cheese for their pizzas, to pickling their own japapeños.

Blarney, Ireland
Gastropub

An award winning, family run pub and restaurant near Blarney with a menu that includes traditional local dishes such as corned beef, stews and Shephard’s Pie. Blair's Inn is a warm, welcoming place with great food.