Food Producers

Producer of premium Irish shortbread biscuits for gourmet food stores.

Each October, experience two nights of fine dining in the restaurants of the famous foodie harbour town of Kinsale, about half an hour’s drive from the city centre.

Restaurant and bar with stunning coastal views on the Wild Atlantic Way.

A bar, restaurant and luxury B&B in the medieval port town of Youghal, Aherne's could be easily overlooked by passers-by but the welcome, the atmosphere and their seafood-rich menu will delight.

At Keohane's Seafoods, we've created a gourmet range of delicious and tempting premium Irish fish and shellfish dishes, prepared using the very finest and very freshest 100% natural ingredients.

Bluebell Falls is a traditional artisan family business, run by Victor and Breda O'Sullivan since 2003. A multi award-winning cheese manufacturer, found just outside Charleville in North Cork, their goats graze freely on the farm and enjoy lush grass, wild herbs and bushy shrubs.

A short, 15-minute drive from the city centre – the quirky & gorgeous Workshop Tea Rooms is the place that serves “tea and cake at the end of the runway”. In the countryside just behind Cork airport, it’s run by two brothers who converted their dad’s old country carpentry workshop into a café that doubles up as a vintage furniture & curios salesroom. This little slice of joy is one of Cork’s best (or possibly worst) kept secrets.

Hand made, premium quality, savoury pies, pasties & scotch eggs. Made from only the best quality, locally produced ingredients.

At Badger & Dodo they import, roast and wholesale coffee. They are small batch artisan roasters with high attention to detail and consistency, with well developed and proven blends, but also an excellent range of seasonally changing speciality coffees.

Specialists in milled seeds, natural protein powders and easy-to-bake bread mix.