Built nearly six hundred years ago by one of Ireland's greatest chieftans, Cormac MacCarthy, and has been attracting attention ever since. Over the last few hundred years, millions have flocked to Blarney making it a world landmark and one of Ireland's greatest treasures.
An award winning, family run pub and restaurant near Blarney with a menu that includes traditional local dishes such as corned beef, stews and Shephard’s Pie. Blair's Inn is a warm, welcoming place with great food.
Banana Melon Kitchen is a plant-based company run by food stylist Suzanna Melinn.
First opened at Ballylickey near Bantry in 1948, as a simple store selling produce from the family farm, Mannings remains in the same family and has become famous for its farm store and café, serving up and selling local produce and artisan foods. They have a classic Brunch menu at the weekends. If you ask where the ingredients come from, they’ll most likely point at the nearest fields.
For a very special brunch (or high tea), head West to Glebe House & Gardens - a grand Georgian farmhouse on five acres of gardens and fields on the coast close to the gorgeous fishing village of Baltimore.
After 20 years working in IT in London, Cork native Enda Spillane has returned home to set up her own chocolate shop and school offering courses for kids, adults, birthday, hen and visiting parties in chocolate making. Enda believes that whatever the question is, chocolate is the answer.
West Cork has long been associated with the best in quality artisan food both locally, nationally and beyond these shores. West Cork Brewing Company believes it can add a high quality and locally produced craft beer product to stand alongside it's cousins in the food industry!
Naturally Nourished are a health food cafe that prides itself on using very high quality, locally sourced, fresh ingredients that are all prepared on site daily.
The Rocket Man ethos is “Quick Food – Not Fast Food”. And you can find us at two locations in the city centre – in the Winthrop Arcade on Oliver Plunkett Street and at our main café on nearby Princes Street.